Ordering and Pricing

The pricing really depends on what goes in and on the cakes/cookies, but as a general guide, here it is.

Step 1: Pick a cake (see price table below)

Generally there are 2 types, the second row is more expensive due to the price of the ingredients.

Step 2: Pick the flavouring (and colours, if applicable)

Step 3: Pick the filling (and colours, if applicable)

Whipped cream
chocolate
original
lemon
coffee
fruit+ **
Irish cream
coconut

Buttercream

Flavours as above

Cream  cheese**

Flavours as above

Ice cream**
any flavour you can see in the supermarket.

+ any seasonal fruit, peaches, berries, plums, or a combination of
** will incure extra cost, please refer to the table below.

Step 4: Pick a style

here are some ideas

cartoon character (eg. Mickey Mouse, Doraemon, Dora the Explorer, Taz Mania)
classic (as this black forest cake, oreo cake)
message (eg. Happy birthday)
themed (eg. music)

But they’re just ideas! Toss me something different/not listed by all means.

Step 5: Pick your size & shape

See below table as reference

(Click to enlarge)

Cupcakes are under Other Sizes S

Cookies

All cookies (and cupcakes) need at least 12 to be made (it’s difficult to add 58.61% of 1 egg, I hope you understand!), please at least order 12!

Butter cookies ($1 each)

Molasses cookies ($1 each)

Choco-chip cookies ($2 each)

Farmhouse cookies ($2 each)
Please notify of any allergies (nuts, fruits)

Coconut Macaroons ($1 each)

Cookie-pops ($1 plain, $2-4 decorated depending on the elaborativeness)

Gluten-free available for a little extra, please notify prior.

Diary-free only possible on some recipes, but do check with me and we will find something.

Place your order now by contacting me

Here are some ways to place your order:

• Text messaging or phone 021-145-4143
• Email: cabnolen@gmail.com
• Leave a comment on any of the pages
• Facebook at Cakes by Cabnolen – Gourmet and customised cakes
• Twitter at Cabnolen’s Cafe
• Drop by my stall at Frank Kitt Underground Market on Saturdays between 10am-4pm
  

Remember I am in Wellington, New Zealand, apologies to all from other locations that I will not be able to make these cakes and cookies for you.