Princess Tiara cake

Last cake of the year 2015 was for Aanya’s birthday. She wanted a beautiful tiara on her cake, and loves all things pink and purple.

Her mother got a beautiful Tiara (I secretly wanted one for myself!)

This was a very unique cake indeed, 10″ chiffon cake with pineapple filling and pineapple chantilly cream! It was not just pineapple juice, it was a special Indian pineapple essence provided by Aanya’s mother, which she brought from India and could only be found in India.

The essence was super powerful and amazingly fragrant, just 2-3 drops of this essence in 1 litre of cream and it was flavourful and tasted amazing.

OLYMPUS DIGITAL CAMERA

OLYMPUS DIGITAL CAMERA

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About cabnolen

I'm a piano teacher who also loves dancing and BAKING! I generally bake to experiment and to improve. If you're interested in my baking, welcome to place an order, drop me a line! Challenge me! View all posts by cabnolen

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